Dough sheeter
Dough sheeter specification
Name
|
Model
|
Power
(kw)
|
Outer Dim (mm)
|
Weight (kg)
|
Belt Width (mm)
|
Dough sheet’s Thickness (mm)
|
Dough Sheeter
|
HDR-420
|
0.75
|
2365*650*1050
|
200
|
420
|
0-40
|
Dough Sheeter
|
HDR-520
|
0.75
|
2500*860*1200
|
210
|
520
|
0-40
|
Dough Sheeter
|
HDR-620
|
0.75
|
2500*960*1200
|
280
|
620
|
0-40
|
Dough sheeter (Table)
|
HDR-600L
|
0.75
|
3200*980*1200
|
230
|
600
|
0-50
|
Table top dough sheeter
|
HDR-520T
|
0.75
|
1780*950*620
|
150
|
520
|
0-40
|
Dough Sheeter Technical Characteristics:
* Suitable for crisp food and multi-layer food, such as croissant, puffed pastries,Danish,flaky pastries, soft pastry dough and stiff pizza.
* Oil type design, the wheel is chrome hardening treatment, no adhesive to the paste and not easy to damage.
* the thickness of the paste sheet reaches 1mm.
* Imported components, high grade steel, the pressing wheel has been specially treated, don’t adhesive the paste and not easily damaged.
* The dough sheeter is with Folding structure, saving space and easily moving.
|